• Top Stories
  • Digital Edition
  • Supplier Insights
  • Subscribe
Homecanned wine

canned wine

News

Can Your Winery Operate Like a Tech Company?

June 3, 2022 Miles Smith 0

Wine used to be an industry in which changes were subtle and not earth shaking, but that’s no longer always the case and it’s important to be forward thinking, Stoller Wine Group President Gary Mortensen […]

Wine Releases

Grüvi Releases Limited Edition Alcohol-Free Red Wine

August 4, 2021 Miles Smith 0

Grüvi, a line of non-alcoholic beer and wine, recently announced the latest addition to their growing non-alcoholic wine collection – a special limited batch release of a dry Red Wine. The Red Wine blend will […]

Wine Releases

Nicki Minaj-owned Company Enters Low-Calorie Wine Game

July 28, 2021 Miles Smith 0

Years after pop-star founder Nicki Minaj created the company that sells MYX Fusions Moscato and Sangria, MYX Beverage LLC is entering the growing category of lower-calorie and low-alcohol wines. Appealing to consumers who are seeking […]

Winery & Vineyard News

Odell Brewing Announces The OBC Wine Project Taproom Grand Opening

May 10, 2021 Miles Smith 0

After a year of construction and renovation, Odell Brewing Co. is excited to announce the grand opening of The OBC Wine Project’s Taproom, located adjacent to the Fort Collins brewery.The OBC Wine Project launched in […]

News

Why A Cider Company Tried Its Hand At ‘Light Wine’

April 14, 2021 Miles Smith 0

The people behind Vermont-based cider company Shacksbury have branched out and tried their hand at producing a low-alcohol canned wine called Easy Wine, a light bubbly Rosé with 5.8% ABV that is packaged in 12 […]

News

Why This TTB Ruling Will Be a Big Benefit for Wineries

January 13, 2021 Miles Smith 0

Aluminum cans offer benefits such as appealing to eco-conscious consumers, requiring minimal storage space and being extremely portable. They are becoming increasingly popular with wine drinkers, and its growing presence on wine shelves is not […]

News

Why Yes We Can Made the Label Switch to Printed Cans

January 10, 2021 Jon Sicotte 0

With a change late in 2020 to the types of containers wineries can use to sell products nationally, the chance to can has become even easier and more flexible. Many wineries already have been able […]

News

How to Take Advantage of the Rise of Alternate Packaging

December 9, 2020 Jon Sicotte 0

Pivot is the buzzword of the year in business. Adaptability has become such a key for wineries to find ways to stay open to the public or to continue on or off-premise sales. Even before […]

Wine Releases

Superfluid Supply Co. Releases Canned Wine

November 10, 2020 Jon Sicotte 0

No strangers to innovation, Superfluid Supply Co. (sister company to Short’s Brewing Co.) is bringing a new brand to market, in what is also a new category for the Northern Michigan producer. Canned wine. “We […]

News

This Sleek Can Design by Fero Isn’t Nationally Available, but Worth the Marketing

October 21, 2020 Jon Sicotte 1

Without a canning line on-site at his central Pennsylvania Susquehanna River Valley​ winery​, Chuck Zaleski trucked his Pinot Grigio from Fero Winery to be canned in Virginia. The effort and time are worth it, especially […]

Digital Issue

VINTNER Q&A: What Christian Palmaz Believes About The Roles of People and Terroir in Winemaking

The Role the McBride Sisters Play in Advancing Wine Inclusivity and Accessibility

VINTNER Q&A: How Byington’s Winemaker Made the Leap from Rioja to Santa Cruz

Five Questions With Jules Taylor

What Preparing the Next Generation Can Look Like

Five Questions with Georges Daou of DAOU Family Estates

Bread & Butter’s Strategy for Introducing a Varietal to Their Portfolio

The Steps Baldacci Took To Becoming a Luxury Brand

What Flambeaux’s Arthur Murray Learned About Growing A Portfolio and Brand

Strategies That Have Been Key to Papapietro Perry’s Success

How John Cifelli is Running the Ship At Unionville Vineyards

Getting to Know the Man Behind McPrice Myers

How This Infectious Disease Expert Became An Expert Winemaker

Q&A: Gregg and Mary Alger, Huston Vineyards

Q&A with Priyanka Dhar French, Signorello Estate

Vintner Q&A: Ron Yates, Spicewood Vineyards

The Consumer Focus Shifts Telaya Made to Continue

How Spring Lake is Implementing Safety Standards while Offering a Classic Winery Experience

Vintner Mag Q&A: Mike Altesleben, Peninsula Cellars

Vintner Mag Q&A: Erica Paolicelli, 3 Brothers Winery

Driving Growth Amid Inflation, Staffing Woes and Changing Trends

Current Issue
January 5, 2023 0
To say the last three years has been a mixed bag for wine-producing businesses is an understatement.  In 2020, businesses rethought the way they interacted with the public as COVID-19 wrought havoc on the United [...]

Mazza’s Next Generation Keeps Company Moving

Current Issue
December 29, 2022 0
The gravitas of the Mazza name has grown tremendously in Pennsylvania since the early 1970s when two young entrepreneurs set out to go into business for themselves and make wine in what is now the [...]
Current Issue

Turning to History Drives TerraVox Forward

December 26, 2022 0
Cabernet Sauvignon, Pinot Noir, Chambourcin, Riesling and Chardonnay are all well-loved varietals that represent various regions throughout the United States, but you will find precisely none of these at TerraVox Vineyards. Since 2012, the Kansas [...]
Current Issue

Ways These Wineries Are Navigating the Great Resignation

December 22, 2022 0
The terms “great resignation” and “quiet quitting” are buzzwords employers are undoubtedly tired of hearing, but they’re nonetheless obstacles business owners who are trying to maintain a robust workforce have to navigate. Karen Bonarrigo, chief [...]
Current Issue

Tips and Strategies for Optimizing Internships

December 20, 2022 0
Does your company offer internships to people interested in careers in winemaking, management or the hospitality side? Industry professionals told Vintner they offered paid internships, including Willamette Valley Vineyards CEO Jim Bernau, who said internships [...]

Copyright © 2023 | MH Magazine WordPress Theme by MH Themes