All posts by Miles Smith
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The Partnership that Brought Southern Hemisphere Grapes to a North Texas Winery
North Texas isn’t the region of the Lone Star State that one is usually talking about when they speak of Texas wine country, but a...
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Bowman Cellars opens Cocktail Bar
Sonoma County natives and owners of Bowman Cellars in Graton, California, recently announced the opening of Third Pig, a cocktail bar located at the historic...
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Women of the Vine & Spirits continues Industry Training
As part of an ongoing initiative to support those in the beverage alcohol and hospitality industries, Women of the Vine & Spirits (WOTVS), hired RAINN...
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Why this Winemaker Says Ice Wine is Worth the Effort
Not all wineries have Ice Wines on the tasting room menu, but David Smith, head winemaker at Gervasi Vineyard in Canton, Ohio, says making them...
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How Kivelstadt’s Sam Baron Brought The Orchard Into The Winery
Kivelstadt Cellars & Weingarten Winemaker Sam Baron said he’s never been one who’s afraid to experiment. When he’s not making wine, the potter, painter and...
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Gamble Announces Changing of the Guard at Winemaker
Tom Gamble announced the appointment of Philippe Melka and Maayan Koschitzky of Atelier Melka as winemakers. Jim Close, who has served as founding winemaker since...
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How Destination Wineries Make Weddings Work
It goes without saying that for most wineries, it’s first and foremost about the wine. That being said, wine is often served in tasting rooms...
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Balletto Vineyards Adds DTC Manager
Balletto Vineyards, a family-owned, estate winery in Sonoma County, is proud to add Michael Longerbeam to its team. Michael joins as Direct to Consumer (DTC)...
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Does an Urban Tasting Room Suit Your Brand?
Editor’s Note: This originally ran in the May/June issue of Vintner Magazine Since the early 2000s, a well-established family farm situated in Dayton, Oregon has...
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The Steps Baldacci Took To Becoming a Luxury Brand
This is part of a continuing series of Q&As with members of the American wine community from across the United States. Vintner Magazine will share...
