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Ram’s Gate Winery Expands Distribution to Texas

May 3, 2023 Miles Smith 0

Ram’s Gate Winery, a small-lot fine wine producer of Pinot Noir and Chardonnay located in the Carneros AVA of Sonoma County, has opened distribution in Texas through an exclusive agreement with Local Source Beverage. This […]

Winery & Vineyard News

New Guest Experience Ideas from a Longtime Winery

February 9, 2023 Miles Smith 0

Charles Krug Winery, home to California’s first tasting room, is expanding its hospitality offerings and launching new tasting experiences.  Since being founded in 1861, Charles Krug Winery has been at the forefront of California wine […]

News

VINTNER Q&A: How Byington’s Winemaker Made the Leap from Rioja to Santa Cruz

January 12, 2023 Miles Smith 0

This is part of a continuing series of Q&As with members of the global wine community. Vintner Magazine will share business and personal insights from winery owners, vintners, marketing managers, sales directors, QCQA staff and […]

Winery & Vineyard News

Provenance Vineyards Names Noel Basso Director of Winemaking

January 2, 2023 Miles Smith 0

Provenance Vineyards has announced the creation of a new position, Director of Winemaking, and has promoted Noel Basso to the role. President of Provenance Vineyards, Allen Lombardi, credits Basso’s talent and expertise in an instrumental […]

News

How Going Solar is Already Helping Balletto Vineyards

December 8, 2022 Miles Smith 0

Earlier this year, Balletto Vineyards accomplished a goal that was a high priority for the Santa Rosa, California company: It became 100% solar powered.  “This power extends to cover the entire winery, tasting room, event […]

News

Is Education Necessary For Entry-Level Employees?

December 5, 2022 Miles Smith 0

Some hiring managers prioritize hiring winemaking crewmembers who possess either an extensive background in wine or a formal education in enology or viticulture. But for some, these attributes fall in the “nice-to-have” category rather than […]

Winery & Vineyard News

Duckhorn Co-Founder, Merlot Champion Margaret Duckhorn Remembered

November 30, 2022 Miles Smith 0

Margaret L. Duckhorn, the co-founder of The Duckhorn Portfolio and a leader in the Napa Valley community, died Saturday.  Margaret Duckhorn was an iconic and pioneering figure in the modern Napa Valley winemaking era, who […]

News

What Preparing the Next Generation Can Look Like

November 17, 2022 Miles Smith 0

Papapietro Perry Winery has restructured and promoted its entire winemaking team, as founding winemaker and co-owner Ben Papapietro moves to the role of executive winemaker, continuing to direct, oversee and advise the entire winemaking process […]

Wine Releases

SALDO Expands Horizons with Release of Australian Shiraz

November 16, 2022 Miles Smith 0

SALDO, an exploratory wine brand in The Prisoner Wine Company portfolio, announces the release of its Australian Shiraz. This new offering marks the brand’s first foray into international sourcing and showcases fruit from South Australia’s […]

News

Three Ways Companies Overcame Supply Chain Woes

November 14, 2022 Miles Smith 0

Going back to 2021, supply chain issues have been one factor that’s made it more difficult and more expensive for wine businesses to put their products on the shelves. Glass bottles — namely a shortage […]

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Digital Issue

VINTNER Q&A: What Christian Palmaz Believes About The Roles of People and Terroir in Winemaking

The Role the McBride Sisters Play in Advancing Wine Inclusivity and Accessibility

VINTNER Q&A: How Byington’s Winemaker Made the Leap from Rioja to Santa Cruz

Five Questions With Jules Taylor

What Preparing the Next Generation Can Look Like

Five Questions with Georges Daou of DAOU Family Estates

Bread & Butter’s Strategy for Introducing a Varietal to Their Portfolio

The Steps Baldacci Took To Becoming a Luxury Brand

What Flambeaux’s Arthur Murray Learned About Growing A Portfolio and Brand

Strategies That Have Been Key to Papapietro Perry’s Success

How John Cifelli is Running the Ship At Unionville Vineyards

Getting to Know the Man Behind McPrice Myers

How This Infectious Disease Expert Became An Expert Winemaker

Q&A: Gregg and Mary Alger, Huston Vineyards

Q&A with Priyanka Dhar French, Signorello Estate

Vintner Q&A: Ron Yates, Spicewood Vineyards

The Consumer Focus Shifts Telaya Made to Continue

How Spring Lake is Implementing Safety Standards while Offering a Classic Winery Experience

Vintner Mag Q&A: Mike Altesleben, Peninsula Cellars

Vintner Mag Q&A: Erica Paolicelli, 3 Brothers Winery

Driving Growth Amid Inflation, Staffing Woes and Changing Trends

Current Issue
January 5, 2023 0
To say the last three years has been a mixed bag for wine-producing businesses is an understatement.  In 2020, businesses rethought the way they interacted with the public as COVID-19 wrought havoc on the United [...]

Mazza’s Next Generation Keeps Company Moving

Current Issue
December 29, 2022 0
The gravitas of the Mazza name has grown tremendously in Pennsylvania since the early 1970s when two young entrepreneurs set out to go into business for themselves and make wine in what is now the [...]
Current Issue

Turning to History Drives TerraVox Forward

December 26, 2022 0
Cabernet Sauvignon, Pinot Noir, Chambourcin, Riesling and Chardonnay are all well-loved varietals that represent various regions throughout the United States, but you will find precisely none of these at TerraVox Vineyards. Since 2012, the Kansas [...]
Current Issue

Ways These Wineries Are Navigating the Great Resignation

December 22, 2022 0
The terms “great resignation” and “quiet quitting” are buzzwords employers are undoubtedly tired of hearing, but they’re nonetheless obstacles business owners who are trying to maintain a robust workforce have to navigate. Karen Bonarrigo, chief [...]
Current Issue

Tips and Strategies for Optimizing Internships

December 20, 2022 0
Does your company offer internships to people interested in careers in winemaking, management or the hospitality side? Industry professionals told Vintner they offered paid internships, including Willamette Valley Vineyards CEO Jim Bernau, who said internships [...]

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